Best Chocolate Cake Recipe
Best Chocolate cake recipe ingredients
1 3/4 cups all-purpose flour
2 cups sugar
3/4 cups cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon pure vanilla
2 teaspoons baking soda
1/2 cup vegetable oil
1 cup buttermilk (shaken)
2 extra large eggs (room temperature)
1 cup freshly brewed hot coffee
Butter & flour to grease pans
BEST CHOCOLATE CAKE RECIPE
Fixget 10.8'' Cake Decorating Turntable, Rotating Cake Stand Decorating Turntable Supplies with 3 Pcs Decorating Comb/Icing Smoother + 2 Pcs Icing Spatulas with Sided & Angled
Cake Decorating Supplies Kit VIPorama 60pcs Set 1 Cake Turntable Stand 2 Icing Spatulas 24 Icing Tips 1 Cake Server 11 Pastry Bags 2 Cake Flower Nail 2 Pens 3 Scrapers 5 Measuring Spoons 6 Cups
1 (13 ounce) jar marshmallow creme
2 cups softened butter
2 1/2 cups confectioners sugar
1 teaspoon almond extract
Directions: Using a mixer, cream the butter until fluffy. Gradually beat in confectioners sugar, then add almond extract until mixed. Last, fold the marshmallow creme into the frosting until completely combined.
Note: Double this recipe for the 3 layer cake in the photo. Each layer of this cake took the whole marshmallow recipe above.
6 ounces semi-sweet chocolate
1/2 cup heavy cream
1 tbsp unsalted or salted butter
1 tsp. pure vanilla extract
Directions: Heat cream and butter until just starts to boil. Turn off heat and stir in chocolate and vanilla. Whisk until smooth. Let stand until cool but still glossy and liquid. Pour over cake, gently pushing frosting to edges. Ideally refrigerate for a couple hours, then add squiggle icing on top.
4 tbsp. softened butter
1 tbsp. milk
1 cup powdered sugar
1/4 tsp. vanilla
Mix butter until fluffy, add sugar gradually until mixed. Add vanilla and milk until all ingredients are mixed. Use a small round piping tip to make the squiggles on top.
Raving reviews from family and friends on this cake. Enjoy!
Also check out our delicious simple "Blackberry Pies" recipe